Perfect seaside pub. We parked our car here and walked through the sand dunes onto the long stretch of beach where all the seals hang out! Came back to the pub after a long walk for a well needed ale and some fish and chips!
Saturday 16 March 2013
My Greek salad
Ingredients:
- feta
- red onion
- green pepper
- selection of tomatos
- cucumber
- Greek olives
- dill
- cress
- lemon juice
- olive oil
Method: roughly chop all the salad ingredients and mix together.crumble over the feta. Sprinkle with cress and dill and drizzle with lemon juice and olive oil. Serve with grilled flat breads.
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